Beta Glucanase Powder

This beta glucanase powder is commonly used to lessen the viscosity of barley, malt, rice, rye, and other cereal grains with high beta-glucan content. It enhances stability and clarity while raising filtering rates. Having both beta 1 - 3 and beta 1 - 4 endo-glucanase activity, beta-glucanase is a thermostable enzyme. It is possible to treat the endosperm cell walls, which contain around 70% beta glucans, using this beta glucanase powder, which is created from high molecular weight beta glucans present in grains and cereals.